Avipattikara Churna - S.N.Pandit

Avipattikara Choorna is a classical Ayurvedic herbal powder used primarily for digestive health. It is well known for balancing Pitta dosha and relieving acidity, gastritis, and indigestion.

Key Benefits:

• Relieves Acidity & Heartburn: Reduces excessive stomach acid.
• Aids Digestion: Helps in conditions like bloating, constipation, and indigestion.
• Liver Detoxification: Supports liver function and bile secretion.
• Mild Laxative: Helps in constipation and promotes bowel movement.
• Balances Pitta Dosha: Useful for hyperacidity, ulcers, and inflammation.

Main Ingredients:

Avipattikara Choorna is made of a blend of cooling and digestive herbs, including:

• Triphala (Amla, Haritaki, Bibhitaki) – Detoxifies and aids digestion.
• Mishri (Sugar) – Soothes the digestive tract.
• Pippali (Long Pepper) – Enhances digestion and metabolism.
• Ela (Cardamom) – Reduces acidity and freshens breath.
• Lavanga (Clove) – Fights bloating and indigestion.
• Nagarmotha (Nutgrass) – Helps with gastritis and acid reflux.

How to Use:

• Dosage: 1–3 grams with warm water or honey, preferably before meals or as directed by an Ayurvedic practitioner.
• Best Time to Take: Morning on an empty stomach or before meals.

Precautions:

• Avoid overdose, as it has a mild laxative effect.
• Not recommended during pregnancy without a doctor’s advice.
• Diabetics should consult a doctor as it contains sugar.